Based on the Ocean Spray website, a 1/4 cup of their (jellied) cranberry sauce contains 24g of sugar. That’s literally all the sugar you should consume in a day, in one serving. But oddly enough, nowhere on their website did I find the ingredients in their cranberry sauce. 

That’s probably because their sauce only has 4 ingredients: cranberries, high fructose corn syrup, water, and corn syrup.
What this means to you is you’re not even eating 24g of “sugar” from it’s natural source; you’re getting it from the refined and concentrated HFCS. Yuck! Plus, I imagine whatever cranberries they used, long lost their nutritional value. 
But, I know what you’re thinking...
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Choose to eat the sauce warm, or, place in fridge to eat later. It will thicken up in the fridge and taste wonderful cold.
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This is the perfect recipe for the holidays, but also tastes divine as a dressing for cakes and muffins. After you make it, you’ll be wishing you had found it sooner!