Make Chickpeas That Taste Like Cheetos

Thanks to the cooking geniuses at TheKitchn.com, you can now feel naughty while still being nice to your body. Chickpeas are a great source for vegan protein; just 1 cup gives you 15g of protein! Of course, they also contain minerals (like all beans) such as  Fiber, Folate, and Manganese. 

To read the full article from TheKitchn.com , click HERE. 

Ingredients

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Directions

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• 1 can (15 oz) of unsalted chickpeas, or better- make your own. ​
• 1tblsp of organic olive oil 
• 1/2 teaspoon iodine free salt 
• 3 tablespoons nutritional yeast
• 1/2 teaspoon iodine free salt
• 1/2 teaspoon granulated garlic 

Preheat the oven to 400°F. 
Drain, rinse and pat dry chickpeas.
Mix oil and salt with chickpeas.

Bake for 30 min, flipping the chickpeas every 10min or so until crispy. 

Whisk together the remaining ingredients together and sprinkle over chickpeas when done. 

​Tip: They taste best right outta the oven!

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For another fun recipe using chickpeas, checkout our "Good For You Brownies"! Looking for more complex recipes? Visit TheKitchn.com for more unique recipes. 

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